Bronze Menu

($40/p.p., plus Room Rental, Tax & 20 % Gratuity)

Choose Soup or Salad for Entire Party

Mixed Green Salad - Baby Greens, Parsnip Frites & Maple Balsamic Vinaigrette

or


Soup Au Pistou - French Vegetable & White Bean Soup, Asiago & Pesto

Choice of Entrée

Curried Spaghetti Squash

Roasted Spaghetti Squash tossed with Veggie Sausage,

Roasted Sweet Potato, Cauliflower, Baby Spinach,

Bijou Pears, Dried Cranberries and Toasted Cashews in

Yellow Curry Coconut Sauce

 

Maple Walnut Crusted Salmon   

Pan Seared Salmon topped with Vermont Maple & Toasted

Walnut Crust served with Garlic Mashed Potatoes,

Pancetta & Cider Braised Red Cabbage with

Sautéed Baby Spinach

Beef Bourguignon

Dessert

Leunigs Cheesecake 

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